Abstract

Citation

Ward D, Hales D, Haverly K, Marks J, Benjamin S, Ball S, Trost S. An instrument to assess the obesogenic environment of child care centers. Am J Health Behav 2008 Jul-Aug;32(4):380-6.

Abstract

OBJECTIVES: To describe protocol and interobserver agreements of an instrument to evaluate nutrition and physical activity environments at child care. METHODS: Interobserver data were collected from 9 child care centers, through direct observation and document review (17 observer pairs). RESULTS: Mean agreement between observer pairs was 87.26% and 79.29% for the observation and document review, respectively. Items with lower agreement were primarily staff behavior, counting across the day/week, and policy classifications. CONCLUSIONS: Although some revisions are required, the interobserver agreement for the environment and policy assessment and observation (EPAO instrument) appears to be quite good for assessing the nutrition and physical activity environment of child care centers.

Full Text

The full text is available at https://dx.doi.org/10.5555/ajhb.2008.32.4.380

At A Glance

Food Environment Variables

# Type of Environment/Institution
9Child Care (Daycare, Pre-school)
Measure objective perceived
Availability/Access
Food Quality
Marketing/Advertising/Promotion
Policy/Practice
Staff behaviors; Staff training; Curricula documents
Food Group/Type of Food
Fruits and vegetables
Low-fat dairy
Whole grains
Foods of minimal nutritional value
Sweetened beverages

Physical Activity Environment Variables

# Type of Environment/Location
9Child Care
# Scale
9Building
Measure objective perceived
Crime/Safety
Policy
Facility Adequacy/Appeal or Quality
Staff behaviors; Play equipment
Marketing/Advertising/Promotion

Individual Dietary Behavior Variables

Intake
Sweetened Beverages
100% Juice
Fruits/Vegetables
Low-fat Dairy
Whole Grains/Fiber
Foods of Minimal Nutritional Value
Dietary Quality
Dietary Variety
Water
Meat/fish/poultry/eggs
Low-fat foods other than dairy
Behavior
Meal/Snack Patterns
Eating/Snacking Frequency
Portion/Size

Domain(s)

Food Environment

Physical Activity Environment

Individual Dietary Behavior

Measure Type

Environmental observation

document review

Measure Availability

Free. Contact contact primary author at dsward@email.unc.edu

Number of Items

192 Reported

Study location

NC, USA

Child care centers throughout NC

Languages

English

Information about Development of Measure

The EPAO was pilot tested by 3 field observers over one day in a local child care center.

Study Design

Study Participants

Age

2 - 5 Years

Sex

Not applicable

Race/Ethnicity

White

Non-white

Predominantly Low-income/Low-SES

No

Sample Size

Not Available

Study Design

Design Type

Validation/Reliability

Health Outcomes Assessed

None

Obesity Measures

Not applicable

BMI Measured or Self-reported

Not applicable

Covariates

Not reported

Data Reported on Race/Ethnicity

Quantitative data on study sample

Data Reported on SES

Not applicable

SES-related Variables

Not applicable

How To Use

Administration

Who Administered

Researcher-administered

How Administered

In-person

Time Required

Not reported

Training Required

Yes, time reported: 1 day intensive workshop

Instructions on Use

Contact contact primary author at dsward@email.unc.edu

Data Analysis

Data Collection/Analysis Costs

Not available

Data Collection/Protocol

Not available

Instructions on Data Analysis

Not reported

Validity (0)

There are no validity tests reported for this measure.

Reliability (3)

Type of reliability Construct/subscale assessed Test/statistic used Result
Inter-rater EPAO observation items Percent agreement Mean percent agreement between observer pairs= 87.28% (SD=4.21)
Inter-rater EPAO document review items Percent agreement Mean percent agreement between observer pairs=79.29% (SD=7.43)
Inter-rater EPAO subscale scores Intraclass correlation coefficients (ICC) Range -0.045 to 0.968